It's been hot and humid here lately. And although I looove ice cream, I am trying to eat healthier. So yesterday I made ice cream after being inspired by Jolene over at Everyday Foodie.
Ingredients:
A frozen banana (the one I used was mildly ripe, not brown)
A handful of frozen strawberries
A bit of milk
A touch of vanilla extract
I ran the banana under cool water so the peel was easy to remove. I blended it all together in the blender for a few minutes. This was the result:
It was healthy and delicious! It probably would have been better with cream instead of milk, and a bit of sugar to offset the sour strawberries. But then it wouldn't be healthy ;)
it looks delicious, but I bet you're right about tweaking the recipe just a bit. I'm going to try this with Equal mixed in.
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